Fine Dining

The ambience is California Casual, and all dishes are prepared by our executive chef, including current resident favorites:  Seafood Cobb Salad, Crab-stuffed Fillet of Sole, Steak Diane and Dijon Mustard and Herb-crusted Rack of Lamb. Traditional favorites include Roast Prime Rib of Beef, Filet Mignon, Poached Salmon, Béarnaise and Carved Roast Turkey.  Our wine cellar offers a variety of selections to perfectly complement your meal. And all can be enjoyed with your friends on the ocean-view patio, in the dining room, or in the privacy of your home.